Creamy Sriracha® Sauce

This is a spicy and smoky sauce. Try it with a bowl containing black-eyed peas or pink beans or use as a dip for vegetables or French “fries.”     Shopping List


Curry Sauce

Use in Curried Chickpea Salad, Vegan in a Hurry with Curry Sauce, or other bean and whole grain meals.

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Barbecue SauceDate-Sweetened Barbecue Sauce

This barbecue sauce is sweet, thick, spicy and flavorful – even without sugar or corn syrup.

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berry sauceDate-Sweetened Berry Sauce or Jam

You can use any berry you like for this recipe; the picture is the sauce made with raspberries. It is equally good on toast or over fruit, ice cream or baked goods.


Low-Fat Romesco Sauce

This sauce is wonderful on pizzas, crusty bread, potatoes, pasta, and as a topping for bowls.

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Thai Low-Fat Peanut Sauce

Peanut flour, Thai red curry paste, miso, lime and other flavors – yum!      Shopping List



comeback-dressingVegan Comeback Sauce or Dressing

A spicy, flavorful and creamy sauce by Susan Voisin that is perfect for rice and bean bowls. I usually double the recipe and freeze any leftovers. I substitute white beans for the cashews in the recipe and use raisins without oil or additives. Photo by Susan Voisin.


vegan-date-sweetened-fudge-sauceVegan Date-Sweetened Fudge Sauce

Use over ice cream, as a chocolate fondue, or as a frosting. This is thick hot or cold and takes just 10 minutes to make. We love it!